The Isle of Mull is renowned for wild and unspoilt landscapes and its welcoming islanders. It’s our home, and where we make our particularly characterful organic biscuits.

These appetisingly spiced, all butter biscuits have a melt-in-the-mouth texture, with the Isle of Mull Cheese flavour gently warmed with harissa.  Harissa paste is a North African or Middle Eastern staple, blending chilli with garlic and other choice spices. Our organic blend is warm without being hot, with earthy cumin to the fore, and a supporting cast of other fragrant spices. You may need to enjoy a refreshing drink alongside these. Perhaps a dry riesling or a fruity red? We encourage you to conduct your own research into what makes your preferred pairing!