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KING COLE - Confit Duck Legs - 2pk (fully cooked)

Duck Legs Confit from King Cole Duck are cooked in the traditional French method. Confit is a traditional French cooking method in which duck legs are salted and cooked in fat, which preserved them in the days before refrigeration. The cured legs are cooked for a long time at a low temperature which results in extremely tender meat that falls easily off the bone.

Simply reheat in the oven in just under 10 minutes and the result is a rich-tasting duck leg with wonderful texture and tenderness!

A perfect dinner idea for spoiling your special someone! ❤️

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