O’Doughs - Gluten Free Hamburger Buns with Sesame and Poppyseed 400g
Ingredients: Water, Potato Starch, Tapioca Flour, Sunflower Oil, Glycerine, Soya Flour, Yeast, Whole Grain Rice Flour, Chickpea Flour, Cellulose Fibre, SeaSalt, Xanthan Gum, Organic Evaporated Cane Juice, Sodium Acid Pyrophosphate, Baking Soda, Sesame Seeds, Poppy Seeds. Contains: Soya, Sesame. May contain traces of: Egg.