Baked from scratch, in Cobourg, Ontario, in small batches that are handmade with care, with passion. We promise only the best quality that money can buy.

None of our products contain any hydrogenated or tropical oils. We don’t do trans fats either. We don’t include artificial flavorings or preservatives. When we bake with only pure ingredients, we deliver all natural flavors with intense, real taste.

The pinch of cayenne pepper with 4-year old Canadian cheddar cheese makes this flavour the ultimate pairing with a glass of full-bodied red – and it is fab with any cold beer! This savoury shortbread has the perfect finish on your palette – with just a nice warmth of heat on the finish. Serve with goat cheese, soup – works wonders on a charcuterie board!

PAIRS WITH MERLOTS, BIG CABS & PRIMITIVO

Ingredients:
Unbleached wheat flour, Cheddar cheese, Butter, Sea salt, Cayenne pepper